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2026-06-10 14:53:16

Freeze-dried Pea Isolates Market Capturing Lucrative Application Segments in Infant, Clinical, and Performance Nutrition to Enhance Enterprise Returns
The global Freeze-dried Pea Isolates Market is witnessing robust growth as food manufacturers, sports nutrition brands, and functional ingredient suppliers increasingly seek high-purity, plant-based protein solutions with superior stability and nutritional performance. Freeze-dried pea isolates are gaining traction due to their clean-label positioning, enhanced shelf life, and ability...

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2026-07-20 17:29:14

Infant Nutrition Market Growth, Revenue Analysis Industry Forecast Analysis By Fact.MR
Infant Formula Captures 45% Share in 2026 While Dairy-Based Ingredients Hold 40% of Ingredient Segment as Emerging Markets Drive Expansion New York, NY – July 20, 2026 – The global infant nutrition market is estimated at USD 448.8 million in 2026 and is projected to reach USD 850.4 million by 2036, expanding at a CAGR of 6.6% during the forecast period. The market,...

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2026-06-04 18:59:51

Lactoferrin from Bovine Whey for Infant Nutrition Market Set for Strong Expansion Through 2035; FrieslandCampina, Synlait, Fonterra and Arla Foods Compete
The global Lactoferrin from Bovine Whey for Infant Nutrition Market is projected to grow from USD 0.8 billion in 2026 to USD 1.4 billion by 2036, registering a CAGR of 5.5% during the forecast period. The market was valued at USD 0.7 billion in 2025, reflecting increasing demand for high-value bioactive proteins in infant formula designed to support immunity, gut health, and overall early-life...

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